Pêra-Manca white 2002, DOC Alentejo – Évora

Pêra-Manca white 2002

DOC Alentejo – Évora

Antão Vaz and Arinto

Analytical Data
Alcohol (%) – 14
Total acidity (g/dm₃) – 4,9
pH – 3,62

Tasting notes
t presents a citrus colour, with a fruity aroma, persistent, fine and complex. The taste is soft, dry, with a certain body and a slight noble acidity that gives it great harmony.

Serving Temperature
10ºC – 12ºC


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