Pêra-Manca white 2003, DOC Alentejo – Évora

Pêra-Manca white 2003

DOC Alentejo – Évora

Antão Vaz and Arinto

Analytical Data
Alcohol (%) – 14
Total acidity (g/dm₃) – 4,72
pH – 3,67

Tasting notes
It has a citrus colour, with a fruity, persistent, fine and complex aroma. The taste is soft, dry, with a certain body and a slight noble acidity that gives it great harmony.

Serving Temperature
10ºC – 12ºC


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